Showing posts with label Chia Pet. Show all posts
Showing posts with label Chia Pet. Show all posts

Saturday, January 16, 2010

Outside my Windows today

Winter is doing its damnedest to seduce me with its austere beauty. It hasn't snowed in a few days, but a recent freezing fog has left a lovely, frosty coating on the trees.

Frost on the needles of a small pine tree in my garden.

Evergreens in a neighboor's yard

It won't work, I tell you. Winter is still a cruel, cruel season.

Indoors, Chia Kitty continues her transformation:

She looks nice from the front...

...but from the rear, it is clear that she is suffering from planting pattern baldness.

Tuesday, January 12, 2010

Resurrection 2--The Unfurling

Life Among the Leaves has been more like Life Under the Weather the past couple of days, as I have been fighting a head cold. I've only had three colds in the past ten years, but they always knock me for a loop. Anyway, wherever life is located, it goes on, so here are some updates on my novelty plants:

Selaginella lepidophylla, aka Resurrection Plant, partially unfurled, about 4 hours after being immersed in water.

Resurrection plant, the day after the complete unfurling. Unfortunately, I don't have a picture of it at its maximum rehydrated state.

Though I put its roots in a pot of moist soil after removing it from the water, it had already started to dry up bit in less than 12 hours in the open air. Notice the curled leaves on the far left of the picture. I've since placed it in a makeshift terrarium, so that it is surrounded by moist air. We'll see how that goes.

In other goings on, Chia Kitty continues to put on "fur," albeit unevenly.

Pretty shaggy on one side...
...less so on the other, and still bald on top.


And as a reminder that January does not always equal dormancy, here is what my Philodendron bipinnatifidum has been doing:

P. binnatifidum has two new leaves about to unfurl

Now I'm off to take some leaves internally, in the form of a nice hot cup of tea.

Friday, January 8, 2010

Chia Pet Update 1


Here is the Chia Pet, as of today. Seed leaves are starting to appear.

Wednesday, January 6, 2010

A Different Kind of Pet Post

People tend not to get me plants as presents. They are generally afraid that they'll get something I already have, or that the reason I don't already have a particular plant is because I don't want one. This is an unnecessary fear: I'm always happy to receive a duplicate plant. In fact, sometimes I have to talk myself out of buying a second or third or twelfth example of a species. If someone else buys it for me, it is a perfect excuse to own another one while seeming less like a crazy plant lady. And if it isn't a plant I'd have chosen for myself, I'm still willing to give it a shot. Who knows--it might turn out to be a favorite.

This year was different. After we had joked about it earlier in the season, in the context of "Who the hell buys those things?" my husband felt that it was his duty to buy me a Chia Pet® for Christmas.

Fun to grow? We'll see.

Luke with his new sister, Chia Kitty. I hope he isn't jealous.

So of course, I'm going to share my experiences in growing the thing. I'm glad Bob bought me a Chia kitten. I think it is the cutest of the animals available, and in my opinion, the Chia heads, which now include George Washington, as well as two different versions of President Obama, just take tacky to a whole 'nother level.

Getting down to business, the first thing I wanted to know was: "What are 'chia' seeds, anyway?" Apparently they are the seeds of the Salvia hispanica plant, an herb native to Mexico and Guatemala. According to Wikipedia and other sources on the web, the seeds are edible and quite nutritious, a source of protein and omega-3 fatty acids, among other nutrients.

That mystery solved, I was ready to start growing:

First step: Soaking the pottery. There is a discrepancy between the instruction booklet and the box. The box says to soak the pottery overnight before planting, while the instructions say 1 hour. I decided to go with the box, and soaked Chia Kitty overnight. When dealing with terra cotta pots for my regular plants, I have found a longer soak beneficial.

Chia Kitty immersed in a bowl of water. Even though the box says that Chia Pets® "are handmade by artisans using tecniques passed down from the Indians of ancient Mexico," these artisans are apparently located in China, where the stamp on Kitty's belly says she was made.

Second step: Let seeds soak in water for an hour. The seed/water solution is supposed to attain a gel-like consistency.

Salvia hispanica seeds in water. They do indeed form something of a gel, though this is not particularly apparent in the picture.

Third step: Apply soaked seeds to the Kitty. This was a little messy, but easy enough to to do. The grooves in the pottery help give the seeds something to cling to.

Chia Kitty with Seeds applied. This step was completed on 12/31/2009. Why yes, I did have an exciting New Year's Eve--thanks for asking.

The instructions are to keep Kitty filled with water through the handy hole on her back. Misting to keep the seeds moist is also recommended.

The kit includes enough seeds to use on your pottery three times. It also suggests that the pottery can be used to grow other herbs, "such as basil, alfafa, marjoram or thyme." I can't see something large and upright like basil doing well, but I like the idea of growing a crop or two of creeping thyme, just for the fragrance.

Kitty on 1/5/2010, just beginning to sprout. Bob says that it looks like she is wearing a raveling sweater.

According to the box, it'll take a while before it looks like a fully-knitted sweater.

I will post progress reports over the next week or two.